Vocational Index

Career

Dietitians and nutritionists

Help people eat for health.

$76,400
Median pay
+7.7%
Job growth, 2025–35
5,700
Openings a year
Bachelor's degree
Typical education
4 years
Typical time after high school

Here's what you actually need to know.

The work

What people in this job do

  • Assess nutritional needs, diet restrictions, and current health plans to develop and implement dietary-care plans and provide nutritional counseling.
  • Evaluate laboratory tests in preparing nutrition recommendations.
  • Counsel individuals and groups on basic rules of good nutrition, healthy eating habits, and nutrition monitoring to improve their quality of life.
  • Advise patients and their families on nutritional principles, dietary plans, diet modifications, and food selection and preparation.
  • Incorporate patient cultural, ethnic, or religious preferences and needs in the development of nutrition plans.

The outlook

How the forecast changed this year

2024–34 edition+5.5%2025–35 edition+7.7%
Projected 10-year growth in last year's and this year's BLS projections. 6,200 → 5,700 openings a year.

The deeper question

What kind of person does this path ask you to become?

What this work centers on

People & care
5.5
Ideas & analysis
4.8
Persuasion & leadership
3.4
Information & systems
3.4
Objects & tools
3.0
Creation & expression
2.4

O*NET interest profile, scored 1–7.

The work

Do you want most of your days spent on people & care, then ideas & analysis?

Responsibility

Are you willing to be the one responsible for this?

“Assess nutritional needs, diet restrictions, and current health plans to develop and implement dietary-care plans and provide nutritional counseling.”

Development

What would you need to build over the next 5–10 years?

Reading Comprehension, Active Listening, Speaking, Social Perceptiveness.

Trade-offs

What does it ask of you in exchange?

4 years of education after high school (bachelor's degree), for a median of $76,400 a year and 5,700 openings nationally each year.

Paths in

Degrees that lead here

  • Foods, Nutrition, and Wellness Studies, GeneralCIP 19.0501
  • Human NutritionCIP 19.0504
  • Foodservice Systems Administration/ManagementCIP 19.0505
  • Foods, Nutrition, and Related Services, OtherCIP 19.0599
  • Nutrition SciencesCIP 30.1901
  • Dietetics/DietitianCIP 51.3101

Paths across

Careers that use similar skills

Ask anything about this career.

“Would this make sense if I don't want to sit at a desk all day?” Answers will come from the sources on this page, with citations. Coming soon.

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Sources

  1. BLS Employment Projections, 2025–35, U.S. Bureau of Labor Statistics. Retrieved 2026-10-01.
  2. BLS Employment Projections, 2024–34 (archived), U.S. Bureau of Labor Statistics. Retrieved 2026-10-01.
  3. O*NET 31.0 Database (August 2026), National Center for O*NET Development / U.S. Department of Labor. Retrieved 2026-10-01.
  4. CIP 2020 to SOC 2018 Crosswalk, NCES and BLS. Retrieved 2026-10-01.